Laercio has over a decade of success in supply chain management across few of the largest food processing and Fast-Moving Consumer Goods companies in the world, including Kraft Heinz and Parmalat. He holds a Master’s degree in Supply Chain Management and B.Sc. in Food Engineering. Throughout his career, Laercio has enhanced lynch pin operations processes such as materials and inventory management, demand, supply and distribution planning as well as has led footprint projects and end-to-end S&OP.

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